• Hatco's new HZM merchandiser will now be standard in "designer black", with no extra charge. It is a powder coated finish with superior durability. The default color currently listed in the price lists as "bold black" will be slowly phased out.  Other finishes are available.



• The Blodgett Oven Company takes great pride in its quality and workmanship and ships their products only after a thorough final inspection. To ensure their products arrive in the best condition, they package every oven in a triple-wall carton which is bolted and banded to a wood skid. In as much as they do their utmost to ensure your shipment arrives in excellent condition, there may be instances where a freight claim is filed.  READ MORE
  
  
• Pitco is very excited to announce the release of their SPINFRESH fryer. Patented SPINFRESH technology spins off excess oil from fried products after cooking. The lack of excess oil produces a fried food that is less greasy and lower in fat (As well as calories from fat) without sacrificing taste. Built in acceleration and deceleration of the spin speed allows for food to be spun without damage. The excess oil from the spin process is returned to the fry tank reducing oil loss. Tank enclosure saves energy while the fryer is idle.  SPINFRESH INFO

Pecinka Ferri:

• Please note that our offices will be closed on Monday February 20, 2012 in observance of President's Day.

• We have new FB page: www.facebook.com/PecinkaFerri,
  
  a new Google+ page: +pecinka ferri,
  
  & RSS feeds: http://foodequipper.wordpress.com/feed//a>
  
  http://feeds.ezinearticles.com/expert/Joseph_Ferri.xml
  
  https://www.facebook.com/feeds/page.php?id=254502104626371&format=rss20
  
  http://us1.campaign-archive2.com/feed?u=c1b3222b91531dd9e046f5fc7&id=0c80e37232

The Man Loves his oven!

Thank you @blodgettovens for my new double deck hydro vection....it is a beauty! http://pic.twitter.com/MwHtrde3
follow Chef on Twitter: Gavin Kaysen @gavinkaysen

For Laughs:

20 incredible creative cake sculptures - photos featured on website

CLICK HERE

• Study: Consumers to Cut Back - Dining out and spending may dip; operators should focus on value, convenience, menu quality to win customers
  READ MORE
  
  

• 2012 U.S. Restaurant Industry Outlook Featured on CIT's "5 Minute Capital" Podcast Series
  READ MORE

• Q4/11 MAFSI Business Barometer Records Strong Advance
   2012 Forecast is for Record Growth at 6.6%; Q1/12 Forecast is 5.2% Overall sales for Q4/11 compared with Q4/10 advanced by 4.8% which beat the forecast of 3.6%. This marketed the fifth quarter of expansion after three years of contraction.
  READ MORE

FREE Show Passes:

CLICK HERE