💰 Change In The Air 🌀

  Can you feel it?  There’s change in the air. And not just the latest MS Windows update that “retires” Windows Paint, or the new cast in the West Wing. Reinventing is what Foodservice folks have been doing for millennia.  And now that...

🐶 Dog Days 🌞

  So, you made it halfway through the dog days of summer!  Those lazy, hazy, crazy days that you waited all year to enjoy. Hopefully, you are getting out and embracing the fine weather that Mother Nature has bestowed. Dog days conjure up images of swimming,...

🌴 Palindromic Date 📅

  Welcome to palindrome Monday 7/17/17 – it’s  got you coming and going. I saw desserts; I’d no lemons, alas no melon. Distressed was I. Are pass-through units the palindromes of foodservice equipment? This is brand-new! Summer is here, and what...

🍕 #PFBakes 🍞 BAKING EQUIPMENT FOR FOODSERVICE

    Looking for foodservice-focused baking equipment? Marsal gas & electric pizza ovens are in and will be operational next week at the Pecinka Ferri Culinary Center  in Fairfield. These are in addition to the Blodgett Combi Ovens, Rotating Rack Ovens,...