Spring Training🎓 & MAP update🌱

By December 16, 2015 Uncategorized No Comments

Metro NY Foodservice Equipment Musings

Monday, April 13, 2015

THE FOODIEQUIPPER
April 2015
Now Online HERE
  • Beginning in March of 2009, Pitco and MagiKitch’n implemented a Minimum Advertised Pricing program for all sales of our products.
    This is a friendly reminder of the details of their MAP policy and notification of new MAP beginning April 1, 2015.  

     

  • Hatco has added a record seventh Hatco University Training school this year. 
    The new dates are November 4-7 and is published on the Hatco U application on their website.

SPRING TRAINING

Chefs Stefano Tarani (shown) &
Nick Mercogliano, CEC recently returned from a whirlwind New England training at Blodgett and Irinox.

 

The Southern Food Pyramid

May 16-19 2015, McCormick Place, Chicago, IL

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